Here are the 10 most popular Pho restaurants in Florida
1. Anh Hong Restaurant: This restaurant is located in Orlando and is known for its delicious Pho.
2. House Of Pho: This restaurant is located in Orlando and is known for its authentic Vietnamese cuisine.
3. Pho Vinh: This restaurant is located in Orlando and is known for its flavorful Pho.
4. Twenty Pho Hour: This restaurant is located in Orlando and is known for its fast service and delicious Pho.
5. Saigon Noodle & Grill: This restaurant is located in Orlando and is known for its fresh ingredients and delicious Pho.
6. Pho and Roll: This restaurant is located in Tampa and is known for its delicious Pho and spring rolls.
7. Pho Huong Lan: This restaurant is located in Tampa and is known for its authentic Vietnamese cuisine.
8. Saigon Noodle & Bistro: This restaurant is located in Tampa and is known for its delicious Pho.
9. Viet-Nomz: This restaurant has locations in Orlando and Winter Park, FL, and offers classic Vietnamese street fare and cuisine, including Pho noodle soups.
10. Pho Kien Giang: This restaurant is located in Tampa and offers a variety of Vietnamese dishes, including Pho noodle soup
History of Pho Noodle Soup
Pho is a traditional Vietnamese noodle soup that originated in Northern Vietnam during the mid-1880s. The dish was heavily influenced by both Chinese and French cooking. Rice noodles and spices were imported from China, while the French popularized the eating of red meat .
The word “pho” was defined for the first time in 1930 in a Vietnamese dictionary as simply “a dish of flat rice noodles cooked with beef”. Pho likely evolved from similar noodle dishes. For example, villagers in Vân Cù say they ate phở long before the French colonial period. The modern form emerged between 1900 and 1907 in northern Vietnam, southeast of Hanoi in Nam Định Province, then a substantial textile market.
Today, pho is one of the most popular dishes in Vietnam and is enjoyed around the world. It is typically made with beef or chicken broth, rice noodles, herbs, and meat (usually beef or chicken). There are many variations of pho available today, including vegetarian options.
What is the difference between Pho and Ramen?
Pho and ramen are both popular noodle soups, but they have some key differences. The most noticeable difference between pho and ramen is the toppings. Whereas pho is usually more minimalistic with herbs and sprouts, ramen has a long list of ingredients that normally go with the soup.
Another difference between pho and ramen is the noodles. Pho noodles are rice noodles, so they’re translucent and light. Ramen noodles are made from wheat flour and are thicker and chewier than pho noodles.
Pho is a light Vietnamese noodle dish with herbal broth and rice noodles. Ramen is a Japanese noodle dish with hearty broth and wheat noodles. Both dishes are delicious in their own way!
