Mugwort, which belongs to the Asteraceae family, has been widely used as a medicinal food to treat various diseases from ancient times under the influence of essential oil and various vitamins and minerals. In addition, it has been recognized for its excellence as one of the three major plants to prevent adult diseases along with […]
Vascular Health
4 Benefits Of Soybean Leaves
Beans, an annual herb of the rose family, are widely cultivated edible crops all over the world. Due to its wide range of uses, it is widely used as a food ingredient in various cuisines, and it is also widely consumed in processed forms such as soy milk, tofu, soybean paste, and cheonggukjang. In addition, […]
